Pho – Banh mi Saigonese

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The broth is the most important element that gives PHO its life and soul. We started by selecting the best quality ingredients then simmer all together for at least 24 hours (absolutely 24 hours) until the broth reaches its best PHO falour and taste.

Vietnamese

Beef Noodle Soup

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We bake our own bread hourly. The shelf life for our bread is 3 hours. Guarantee the freshness. Check out Sandwiches page to see what we have

Vietnamese

Sandwich og Bobatea

View Our Menu

11232 Grandview Ave
Wheaton, MD 20902

(301) 946-8002

Business Hours
Mon – Fri: 10:00 AM – 8:00 PM
Sat & Sun: 9:00 AM – 8:00 PM

About Us

We have been at this location for over 20 years as formerly Saigonese Restaurant. The Wheaton area has changed dramatically over time as our customers and their preferences. Our restaurant became more and well-known good places to enjoy Vietnamese cuisines. After serious considerations, with kind suggestions from our customers, we rebranded to Pho and Banh Mi Saigonese.

Regarding our customer suggestions, we keep the best favorite menu items.

Thank You! And Welcome to Pho & Banh Mi Saigonese in Wheaton, MD!

Our Sandwiches

We bake our own bread hourly. The shelf life for our bread is 3 hours. Guarantee the freshness. Check out Sandwiches page to see what we have

Our Pho

The broth is the most important element that gives Pho its life and soul. We started by selecting the best quality ingredients then simmer all together for at least 24 hours (absolutely 24 hours) until the broth reaches its best Pho falour and taste.